Celebrating the Sakura

September 12, 2018

The stunning sakura, or cherry blossom, is a breathtaking springtime beauty in Japan. On home soil, Saké Restaurant & Bar is celebrating the arrival of spring with pretty floral displays and special cocktails available throughout September.

Twin brothers Samuel and Luke Bourke are two success stories behind Rockpool Dining Group’s support of the National Indigenous Culinary Institute. Now, at just 22 years of age, the young men are working at two of Sydney’s top fine-dining restaurants: Luke at Rockpool Bar & Grill and Samuel at Rosetta Ristorante.